top of page

Our Brownies

Brownies, Likely Origin: Boston, Early 20th Century. The brownie, one of America's favourite baked treats, was born in the U.S.A. ... Evidence points to Fanny Farmer, who, in 1905, adapted her chocolate cookie recipe to a bar cookie baked in a rectangular pan. (The brownie is classified as a bar cookie rather than a cake)
 And then we took Brownies...
and we turned them into something even MORE SPECIAL.....

Below is a list of SOME of the varieties which which we make - some of which are only available from our Food Festival appearances.  If you would like to order online, our online shop will re-open in February (we will announce on social media when our new range is avaialble ot order)

Lemon Meringue.png
Turksih Delight GF.png
Sticky Toffee GF.png
Snickers Bar GF.png
Salted Caramel GF.png
Raspberry & White Choc GF.png
Pistachio GF.png
Peanut Butter & Nutella GF.png
Original Choc GF.png
Nutella GF.png
Marzipan GF.png
Kinderella GF.png
Cherry Bakewell GF.png
Banoffee GF.png
Banoffee GF.png
Aero Mint GF.png
Twix.png
Triple Chocolate.png
Rolo.png
Rocky Road.png
Peanut Puddles.png
Orange Overload.png
Millonaire.png
Maltesers.png
Mars Bar.png
M&M.png
Kit Kat.png
Finger of Fudge.png
Cadburys Crunchie.png
Lotus Biscoff.png
Caramel Crisp.png
Cookie Dough.png
bottom of page